Description
There's a reason why our signature seasoned salt has been a family favorite for decades. The expert blend of salt, herbs and spices adds unique flavor to any meal you're inspired to make. Seasoned Salt was created in 1938 to season prime ribs of beef served at the world-famous LAWRY'S The Prime Rib restaurant in Beverly Hills, CA. Lawry’s unique blend of salt, spices and herbs taste great on prime ribs, steaks, chicken and casseroles. The possibilities are endless. Enhance the flavor of your favorite foods with this premium blend of special coarse-ground garlic, salt and parsley. Tastes as fresh as it looks! Shake on chicken, fish, steaks and chops. Liven up hamburgers and meat loaf. Sprinkle on tomatoes and salads or on sauted vegetables. Enhance soups, marinades and sauces.